After the pillowy, chiseled 2013, Pol Roger's 2015 Brut Blanc de Blancs is cut from richer, broader cloth. Offering up aromas of crisp golden orchard fruit, white flowers and subtle hints of warm biscuits, it's full-bodied, broad and vinous, with a fleshy...
There's a lovely, rich feel as this slowly unfurls, allowing hazelnut, walnut and Brazil nut notes to meld with date, green fig and mulled cherry fruit flavors. Flashes of singed sesame, bitter orange and argan oil provide extra nuance through the finish...
A beautiful Sauvignon Blanc to serve your guests for Thanksgiving