This is a dry white made by famed Sauternes producer Chateau Giraud. A really nice change of pace (and a heck of a lot less expensive) from good old Sancerre. The semillon component brings another layer of texture and complexity to the table as well. This is unique, fun and very food friendly and an absolute bargain.
-Phil Bernstein
A dry white wine made from a blend of equal parts of sauvignon and sémillon and aged on lees for 6 months, half in stainless steel vats and the other half in barrels used for the château’s Premier Cru dessert wine, G de Guiraud is a truly exciting wine.
-Chateau notes
Appellation : IGP Rhodanian Hills
Rootstock :
Grape variety : 100% syrah
Type of soil :
Average age of vines : 4 to 35 years old
Vineyard :
Yield : 45 hl/ha
Prune :
Grape harvest : Manual at maturity in boxes
Winemaking :
Breeding : 1/3 in barrels, 2/3 in stainless steel vats
The wine of Domaine Mouton is our latest discovery. We are pretty sure we are the only shop in the USA that carries these wines. A small family run Domaine based in Condrieu, they own some really nice vineyard plots and have a very talented winemaker. Buy these before they are discovered!
Pouring a deeper ruby/magenta color, the 2022 Pinot Noir Russian River Valley is ripe and layered in the glass, with a generous, inviting, pure perfume of black cherries, cola, sweet baking spice, and forest floor. Medium-bodied, it has a lot of charm and...