Oatmeal Stout Brewed with well water (the original well at the Old Brewery, sunk in 1758, is still in use, with the hard well water being drawn from 85 feet underground); fermented in 'stone Yorkshire squares' to create an almost opaque, wonderfully silky and smooth textured ale with a complex medium dry palate and bittersweet finish. 5% ABV Best served at about 55?F (13?C). Ingredients ? water, malted barley, cane sugar, roasted malt, yeast, hops, oatmeal, carbon dioxide.Vegan Beers and Cider Registered with The Vegan Society; suitable for vegans and vegetarians. Nutrition Information (typical values per 100g):Energy 195kJ/47kcalFat 0gCarbohydrates 4.4gOf which sugars 0.5gProtein 0.3gSalt 0g https://www.samuelsmithsbrewery.co.uk/shop/bottles/stout-bottles/oatmeal-stout/"

Samuel Smith - Brewery Notes ()