Paul Hobbs has a long and a strong relationship with the Beckstoffer family for their first-growth-quality vineyards. He also works with other sites as well from the cool Coombsville sector of Southern Napa Valley from which emerges the 2012 Cabernet Sauvignon Nathan Coombs. A lot of minerality and wet rocks in addition to copious quantities of blackberry and blackcurrant fruit, beautiful purity, a full-bodied mouthfeel, sweet tannins and adequate acidity, make for a beautiful, opulent Cabernet Sauvignon to drink over the next two decades.