The Bootjack Rye is a love letter to Maryland Rye Whiskey of the past. The carefully selected mash bill is made from heirloom, non-GMO traditional varietals of rye, red wheat and corn painstakingly stone ground in house using a historic stone burr mill. This high-rye, wheated whiskey is a beautiful blend of high-quality, historic ingredients made with cutting edge distilling practices. Tasting Notes Dark cherry and marzipan nosing with hints of pink peppercorn and clove. Starts off bold on the palate with a classic Rye spice, but finishes with a mellow sweetness reminiscent of a bourbon. Delicate finish with a sweet banana bread note that stays with you.