Spicy, yet exuberant, with black and red plums, cumin, fennel and some fine mineral accents. Pure and bright with a densely packed, full-bodied palate. Powerful yet tense and polished tannins. 85% carmenere, 12% syrah and 3% petit verdot. Drinkable now, but better from 2024.

James Suckling - James Suckling (93)