Leo Erazo, winemaker for Altos las Hormigas fashions tiny amounts of this cuvee (only 4 or 5 barrels). Only 28cs were exported for the entire USA. From Gualtallary- Limestone soil, made in Concrete egg. Dominated by red notes of bing cherry and raspberry with lift and baking spices on the finish. Definitely good acid and mineralogy on the wine. “Cult” Pinot from South America and only available locally as MacArthur Beverages!