ncorporating 10% Syrah, the Grenache-dominated 2015 Gigondas Cuvee Valbelle is another heavenly wine from Louis Barruol. Full-bodied, seamless and elegant, with lots of crème de cassis, crushed flowers, incense and white pepper, it has a touch less mid-palate depth than the single vineyards, but is impeccably balanced and will have two decades of longevity.

Jeb Dunnuck - Wine Advocate ((94-96))

This is packed with rich, succulent flavors of fig, boysenberry and blackberry compote, layered with anise, ganache and toasted apple wood notes. The strong, grippy spine is well-embedded through the lengthy finish, while the fruit easily keeps pace. Best from 2019 through 2035.—

James Molesworth - Wine Spectator (96)