Still very young but already quite expressive and with a vibrant palate, the 2021 Semillon has a very low pH, reflecting the great freshness the wine achieved in this cooler vintage. It comes from an 80-year-old vineyard at 930 meters in altitude in Agrelo where the soils are rich in clay. It fermented and matured in 250-liter oak barrels, 20% of which developed a veil of flor yeast that give it a faint spicy twang. It has a seamless palate with a chalky and dry texture and finish, tasty and expressive. It should develop nicely in bottle. 5,250 bottles produced.