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The 2019 Cabernet Franc from the Uco Valley contains 10% of Malbec and
spent 15 months in foudres. Violet in hue. The raw nose offers a whiff of
stem and herbal hints with a touch of sour cherry and a fruity backdrop.
Quite smooth and juicy with a degr...
The 2020 Chardonnay El Enemigo from Gualtallary, Uco Valley was aged in
oak with flor for twelve months with 15% coming from other years.
Yellowish green in the glass. The nose presents notes of hazel and
chestnuts accompanied by green apple and expres...
The 2020 Malbec also includes 8% Cabernet Franc and 2% Petit Verdot,
sourced from Gualtallary in the Uco Valley. It was aged for 15 months in
foudres, resulting in a purple color. The nose presents plums, violets, sage
and bitter orange. Dry and juicy ...
Despite having similar alcohol levels and acidity and freshness parameters, the 2020 Bonarda comes through as riper than the 2019 I tasted next to it. It reveals some earthy tannins and a faint rusticity, inherent to the variety. 25,000 bottles produced.
Still very young but already quite expressive and with a vibrant palate, the 2021 Semillon has a very low pH, reflecting the great freshness the wine achieved in this cooler vintage. It comes from an 80-year-old vineyard at 930 meters in altitude in Agrel...
