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Komos Extra Anejo 100% Agave Azul (Gluten Free) Tequila 750ml
Komos INC.
SKU 90124

Komos Extra Anejo 100% Agave Azul (Gluten Free) Tequila 750ml

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$249.00 - $249.00
$249.00
$249.00 - $249.00
$249.00
Availability:
Out of stock

Komos Extra Añejo 100% Agave Azul arrives in a standard 750ml glass bottle, formulated entirely from fermented Blue Weber agave. The Extra Añejo classification signals prolonged barrel contact, which naturally reduces volatile alcohol compounds and concentrates wood-extracted sugars before final filtration and bottling.


The product carries a gluten-free marking that aligns with pure agave distillation practices, which inherently exclude wheat, barley, and rye derivatives. This composition suits consumers managing grain sensitivities without requiring substitution blends or sugar cane fortification. Keep the sealed container upright in a stable indoor environment to preserve vapor integrity. Once opened, consume within six to twelve months for optimal concentration, storing away from heat fluctuations and direct light.


Drinkers typically serve this bottling undiluted to evaluate the structural balance between agave freshness and cask influence. The 750ml capacity provides sufficient volume for personal tasting sessions, small gatherings, or cocktail formulations that demand a mellow, low-assertion spirit backbone. Pairing selections work best when they mirror extracted sweetness profiles, including roasted nuts, dense pastries, or mildly sharp aged cheeses.

"The first tequila to ever score a perfect 100 points from Tasting Panel. Aged for a minimum of three years in both French oak white wine barrels and American bourbon barrels, the result is an opulent, luxurious, and incredibly complex tequila. The palate is bursting with notes of dried orange peels, candied ginger, and toasted pecans. Drink it neat, on the rocks, or even in your most special classic cocktail."
Region: Jalisco
Country: Mexico
Bottle Size: 750ml
Producer: Komos INC.
Proof: 80
Komos INC.

Komos Extra Añejo 100% Agave Azul arrives in a standard 750ml glass bottle, formulated entirely from fermented Blue Weber agave. The Extra Añejo classification signals prolonged barrel contact, which naturally reduces volatile alcohol compounds and concentrates wood-extracted sugars before final filtration and bottling.


The product carries a gluten-free marking that aligns with pure agave distillation practices, which inherently exclude wheat, barley, and rye derivatives. This composition suits consumers managing grain sensitivities without requiring substitution blends or sugar cane fortification. Keep the sealed container upright in a stable indoor environment to preserve vapor integrity. Once opened, consume within six to twelve months for optimal concentration, storing away from heat fluctuations and direct light.


Drinkers typically serve this bottling undiluted to evaluate the structural balance between agave freshness and cask influence. The 750ml capacity provides sufficient volume for personal tasting sessions, small gatherings, or cocktail formulations that demand a mellow, low-assertion spirit backbone. Pairing selections work best when they mirror extracted sweetness profiles, including roasted nuts, dense pastries, or mildly sharp aged cheeses.

"The first tequila to ever score a perfect 100 points from Tasting Panel. Aged for a minimum of three years in both French oak white wine barrels and American bourbon barrels, the result is an opulent, luxurious, and incredibly complex tequila. The palate is bursting with notes of dried orange peels, candied ginger, and toasted pecans. Drink it neat, on the rocks, or even in your most special classic cocktail."
Region: Jalisco
Country: Mexico
Bottle Size: 750ml
Producer: Komos INC.
Proof: 80