Maine Beer Company - King Titus Porter
Maine Beer Company’s King Titus Porter delivers a rich, robust malt-forward profile designed for drinkers who want depth without overwhelming heaviness. Brewed with a targeted blend of roasted barley and specialty malts, this porter opens with pronounced dark roast character, offering clear notes of fresh-brewed coffee and bittersweet chocolate. Beneath that foundation sits a subtle layer of toasted almonds and light molasses sweetness, rounded out by a steady, moderate hop bitterness that keeps every sip clean and thirst-quenching.
The beer pours a deep mahogany to near-black color, topped with a persistent tawny head that holds well against the carbonation level chosen by the brewers. Because it relies on precise roast balancing rather than extreme alcohol warmth, King Titus Porter works equally well as a standalone pour or a companion to hearty meals. Let it rest at cellar temperature—roughly 45 to 50 degrees Fahrenheit—for a few minutes before opening to allow volatile aromatics to rise without numbing your palate.
Tasting Notes
- Aroma: Roasted coffee beans, cocoa powder, light grain toast
- Flavor: Bittersweet chocolate front, medium body with a crisp finish, gentle earthy hops
- Mouthfeel: Smooth, medium carbonation with a soft, lingering roast character
Serving Suggestions
Pair King Titus Porter with dishes that can stand up to its dark malt character without competing for dominance. Smoked pulled pork, mushroom ragù, aged sharp Cheddar, and dark chocolate desserts all highlight different layers of the brew. Store cans upright away from direct light and consume within a few months of packaging to preserve the delicate roast freshness. Pour slowly down the side of the glass to maintain the creamy head and minimize sediment release.