Wine

J. Lohr Vineyards & Wines was founded by Jerry Lohr in 1974, after he spent years searching California for the ideal spot to grow world-class g...

Duckhorn Vineyards was founded in 1976 by Dan and Margaret Duckhorn, who released their first vintage two years later with just 800 cases each of C...

Feudo Montoni traces its winemaking roots to 1469, when its fortified baglio was built in Cammarata, in the mountainous interior of central Sicily....

The Fuligni family descends from an old Venetian line of leaders and generals who settled in Tuscany around 1770. Their Montalcino estate was found...

Carpineta Fontalpino has belonged to the Cresti family since Italo Cresti built the modern winery in 1967, though traces of winemaking on the site ...

Barone Ricasoli is rooted at Castello di Brolio, where the Ricasoli family has made wine since 1141, making it one of the oldest continuously opera...

Roberto Anselmi is one of the defining names in the wines of Soave, based just east of Verona in Monteforte d'Alpone. In 2000, dissatisfied with wh...

Jean-Marc Brocard founded his domaine in 1973 in the village of Préhy, starting with a single hectare of vines and producing his first bottles the ...

One of the Loire Valley's most storied estates, Domaine Alphonse Mellot has been producing Sancerre from the same family since 1513. The current Al...

The Lauverjat family has farmed vines in Sancerre for generations from their base in Sury-en-Vaux, a small village within the appellation. The esta...

Terre Rouge is the label built by Bill Easton and Jane O'Riordan, among the original "Rhône Rangers" who began planting Rhône varietals in Californ...

Easton is the red wine label of winemakers Bill Easton and Jane O'Riordan, who have farmed in California's Sierra Foothills since the late 1980s an...

Louis Latour is one of Burgundy's oldest family-run wine houses, founded in 1797 and headquartered in Aloxe-Corton. As a négociant-éleveur, the hou...

Fattoria La Lecciaia was purchased in 1983 by Mauro Pacini, who modernized the property with updated winemaking facilities while holding to the tra...

Château Carbonnieux is one of Bordeaux's oldest estates, with winemaking on the property tracing back to the 13th century when the land belonged to...

Château Cantemerle is one of the oldest wine estates in the Médoc, with records of the property as a lordship dating to the 12th century and wine p...

Château Sénéjac is one of the older estates in the Haut-Médoc, with a history tracing back to the 16th century, when Nicolas de Bloys is credited w...

Château Meyney is a Cru Bourgeois Exceptionnel estate in Saint-Estèphe, sitting directly beside the celebrated Château Montrose and overlooking the...

Château Lagrange is one of the defining names of the Saint-Julien appellation, with a history that stretches back to Gallo-Roman times, when the si...

Tempo d'Angélus comes from Château Angélus, the Premier Grand Cru Classé A estate in Saint-Émilion that has been crafted by the Laforest family and...

Domaine du Père Caboche is run by the Boisson family, who have worked as both vignerons and blacksmiths in Châteauneuf-du-Pape for generations. The...

Château Lanessan has belonged to the Bouteiller family since the 18th century, with eight generations overseeing the estate across nearly three hun...

Masca del Tacco is based in Erchie, in Puglia's Brindisi province, where founder Felice Mergè, working alongside his father Armando, purchased and ...

BloodRoot is a California winemaking collaboration led by Noah and Kelly Dorrance of Reeve Wines, built around a simple goal: source fruit from ser...

The Lapierre family's young-vine cuvée, made almost entirely from fruit grown within the Morgon cru on Villié-Morgon's decomposed ...

Domaine Karanika was founded by Laurens M. Hartman-Karanika and his wife Annette van Kampen, a Dutch couple who left their careers in the Netherlan...

Mitravelas is a century-old family estate founded in 1913 by two brothers, and it remains in the same family's hands today under the direction of K...

Borsao's organic bottling out of Campo de Borja, sourced from bush vines aged 10-30 years grown without irrigation in the foothills...

Greywacke is the creation of Kevin Judd, an English-born winemaker who grew up in Australia, trained at Roseworthy College, and moved to New Zealan...