The Becassonne cuvee comes from a unique plot, particularly suited for this production of white wine. Clay earth on a calcareous subsoil which all lies on a hill exposed to the rising sun but protected from the burning setting sun by a pine forest, allowi...
Best served chilled, also enjoyable at room temperature - This sake uses one of the best types of rice, the specially grown Yamada Nishiki, which gives Manzairaku Junmai Ginjo a pure mild flavor, and at the same time it is very fresh and crisp. It's mild ...
Deep, shimmering ruby. Red and black currant, smoky oak and a hint of vanilla on the highly perfumed nose. Stains the palate with pliant cassis, bitter cherry, mocha and floral pastille flavors, while spice and mineral nuances lend back-end cut. Fleshy an...