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It has a perfect balance of sweetness and bright acidity from culinary apples and dryness of traditional cider making apples, resulting in a complex, yet refreshing, hard cider.
Angry Orchard Rose Cider is made with rare, red flesh apples from France. Each apple is crisp, juicy and red to the core, adding an irresistible rosy blush and apple-forward taste with a refreshing dry finish.
A series of high-alcohol ciders. The first batch is made with MD-grown Stayman Winesap apples from 78 Acres in Smithsburg, MD blended with Goldrush apples grown by Peters Orchard in Adams County, PA.
A refreshing rose with a beautiful natural pink hue. Its low tannins give it a light yet sharp palate that is at home in everything from stemware to solo cups.
