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Designed to be an approachable, sipping whisky, Akashi Whisky has a malty, citrusy characteristic complemented by hints of salinity due to its coastal location. This whisky is distilled from wheat, barley and rye with notes of subtle peat, aged in ex-bourbon, barley shochu, and sherry barrels. Flavors of vanilla and pine nuts delight on the palate, leading to a long, wheaty finish. An excellent introduction to the Japanese whisky category, for those looking for a segue into Scotch, or an everyday drinking dram.
The nose is slightly fruity with hints of lemon, cherry, toffee, oats and sea air. The palate is perfectly clean & easy with a touch of peat on the finish. Excellent representation of a classic Japanese whisky flavor profile.
Situated at 2,600 feet in between the Central and Southern Japanese Alps, Mars Shinshu is Japan's highest whisky distillery. "Iwai" (pronounced like the vowels E-Y), is named after Kiichiro Iwai, one of the grandfathers of Japanese whisky. This whisky is ...
Japan - Japan's highest distillery at 800 meters in Miyata village in Nagano Prefecture, situated between the north and south Alps of Japan. Mars Shinshu distillery was founded in 1985 by Hombo Shuzo Ltd. The tasting notes are sweet with fruit flavors lik...
This is malt driven spirit is truly a reflection of contemporary Japanese whisky. Incredibly balanced, soft and layered. A blending of sherry, bourbon and wine casks with hints delicate hints of peat make for a harmonious whisky that would make Iwai-san p...
This Mars Iwai Tradition is a limited release blended whisky finished in the finest sherry cask available. This has resulted in a complex but well-balanced drinking experience that brings an incredible range of tasting notes for you to explore, all delive...
A brilliant single grain whisky from the Fuji Gotemba distillery, one of Japan's most popular producers of grain whisky. It brings a deep and complex range of aromas and flavours to the table and they're all delivered with an elegant smoothness. A really ...
