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The nose of this wine evokes black cherry candy, clove-studded orange peel and fried shiitake mushroom. The palate is acid driven with flavors of cherry, blackberry and dry cocoa powder mixing and mingling before a plush, textural finish. Give this wine f...
Intense, the 2020 Montepulciano d'Abruzzo Archivio seduces with its
pungent aromatic display, blending cedar shavings with balsamic
spices, cooling smoke, plum sauce and grilled herbs. Soothingly round
and supple, this oods the palate with ripe wild be...
The 2023 Chardonnay is precise and firm, with salty fruit and a spool of tense acidity that spirals through the finish. It's very long and very good, although raw at this inchoate stage of its development. I love this wine each year. The saline thread of ...
This wine was recently shown by a respected Clare Valley winemaker at an options game, and it looked superb. It's so clearly like Tasmanian Pinot Noir fruit but powerful, balanced and sapid in its execution of flavor delivery. It's saturated, in fact. Whe...
The 2019 Amarone della Valpolicella Classico entices with a darkly
alluring bouquet of crushed stones and dusty violet florals,
accentuating notes of blackberries and hints of candied orange. This is
sleek and racy in style, with lifted textures and po...
Brewed in pursuit of the AUTHENTIC, with a view to new values and the future of sake. A gem brewed in pursuit of the authentic (AUTHENTIC) taste. The sake is carefully brewed and the unrefined sake is suspended in a bag, Only the sake that drips down naturally is collected. The sake rice used is Yamadanishiki produced in Hyogo Prefecture. The moment it hits the palate, it has an elegant aroma, The flavor spreads gently in the mouth. The fruity and deep flavor will soak into your body. It has a uniquely beautiful taste. It is recommended to drink it in a wine glass to enjoy the aroma or in a thin glass. It is best to drink it chilled at around 5 to 10 degrees Celsius to enjoy its deeper flavor.
Like a spice box on the nose, the 2019 Etna Rosso Pietrarizzo opens with dried cherries and cloves, complicated by incense, cedar shavings and mint. It washes across the palate like pure silk. A salty core of minerality adds unexpected depth, and tart wil...
A compact, light- to medium-bodied white, this shows a firm spine of acidity while remaining creamy and supple in texture. Opens in the glass, with fruit flavors of creamed apple, mandarin orange peel and kiwi, while accents of elderflower and salted almo...
The 2019 Gattinara Tre Vigne is another attractive wine in this range. It
is done in a more forward style than the other wines in the lineup,
presenting a touch more new oak sweetness. Macerated cherry, kirsch,
new leather, herbs and a kiss of oak all ...
