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The 2022 Bonnes-Mares Grand Cru is deep and resonant, unfurling in the glass with aromas of raspberries and red cherries mingling with rose petal, Indian spices and vanilla pod. Full-bodied, layered and concentrated, it's dense and multidimensional, yet i...
Be aware that Bailly noted that to this point the Bougros had only seen contact with stainless steel though it's possible he may rack it into barrel for a few months before it's bottled. A cool and reserved nose grudgingly offers up a combination of prono...
The 2022 Chablis Les Séchets 1er Cru comes from 90-year-old vines
raised in stainless steel (no barrels) for 18 months. No amount of
swirling seems to rectify the austere nose. This is very backward,
stubborn even. The well-balanced palate is taut and ...
The NV 40 Years Old Tawny Porto is a typical Douro blend bottled in August 2022 with a Vinolok stopper and 123 grams per liter of residual sugar. This is composed of juice ranging from 30 to 55 years in age to achieve an average age of 40 years. Comparing...
Made with fruit from Cannubi Boschis, the Luciano Sandrone 2018 Barolo Aleste is plump and ripe, but this wine also shows a more delicate character that is its ace card. The aromas are filigreed and fine with dark fruit, spice and licorice. The effect is ...
One of my personal favorites, the 2018 Barolo Le Vigne is savory in character and packed with dark fruit. Ripe cherry and redcurrant cedes to spice, licorice and fragrant rose. The oak is integrated, but there are added accents of spice and dark tar. Le V...
Rich, supple and expressive, offering black cherry, blackberry, violet, mineral and spice aromas and flavors. This red builds on the palate to the saturated finish, with lively acidity and civilized tannins. Shows fine balance and length, though this is s...
