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A beauty in the making, with waves of dark currant preserves, warmed fig and steeped blackberry fruit, all infused with chai spice, tobacco, singed alder and espresso cream accents. Very grippy on the finish, but this is long and smoldering too. Best from...
Intense, featuring a rather dark persona, with baker's chocolate, Turkish coffee and steeped black currant notes taking the lead, backed by bitter plum and fig reduction flavors. A long tarry streak and a singed juniper accent show on the finish, ending w...
The balance is just more appealing. It shows beautifully with a couple of days of air. As with all Ports of any quality, this could use some time. This is gripping, but it won't sear your mouth with tannins. You are going to have to cellar it awhile to al...
Functioning as the second wine of the estate (meaning younger vines and blocks that didn't make the selection for the top cuvee), the 2018 Relevant checks in as 85% Cabernet Sauvignon, 10% Cabernet Franc, and 5% Petit Verdot that spent 22 months in barrel...
Domaine Didier Dagueneau is one of France’s great iconic estates. Many say it is the 'Domaine Romanee-Conti' of the Loire valley. Due to a challenging, small-yielding season (-60% crop) the XXI is the only wine produced by Dagueneau in 2021. It is a ble...
The 2019 Valpolicella Superiore Lodoletta is heavenly. A vivid blend of
fresh black cherries combines with autumnal spice and almond paste,
complicated by a whiff of orange-infused dark chocolate. Peppery rose
tones and nuances of shaved cedar join the...
A mild touch of reduction is enough to overshadow the underlying fruit. Otherwise, there is even better energy to the notably finer and more mineral-driven flavors that conclude in a compact, dusty and youthfully austere finish that is shaped by fine-grai...
