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The 2017 Late Bottled Vintage Port is a typical Douro blend bottled in 2022 with a bar-top cork and 104 grams of residual sugar. This takes the lively Croft 2016, another of the Fladgate Group's houses, and adds a little depth. More importantly, it adds w...
The 2020 Valpolicella Classico Superiore Ripasso is deeply floral, with
hints of lavender and wet stone complicating its wild blueberry fruit.
This washes across the palate with juicy waves of ripe wild berries and
tactile mineral tones, as hints of ci...
An attractive Etna dry white that shows what some bottle age can coax out of the carricante grape. The complex candied-orange, angelica and dried-herb nose leads you into the mellow and elegant palate with nice minerality at the long, dry finish. From org...
Very attractive bouquet, ripe, fresh, pure and new. I really like the texture of this wine with a fine almost mealy mouthfeel emphasising the use of lees and acidity to drive these ideas through the palate. Citrus and fresh white-fleshed orchard fruits, j...
Creamy and chocolaty with notes of dark cherries and mulberries as well as sweet licorice, caramel and dried flowers. Full-bodied with velvety tannins and succulent fruit. Juicy acidity and a lingering finish. Drink or hold.
A compact, light- to medium-bodied white, this shows a firm spine of acidity while remaining creamy and supple in texture. Opens in the glass, with fruit flavors of creamed apple, mandarin orange peel and kiwi, while accents of elderflower and salted almo...
Like a spice box on the nose, the 2019 Etna Rosso Pietrarizzo opens with dried cherries and cloves, complicated by incense, cedar shavings and mint. It washes across the palate like pure silk. A salty core of minerality adds unexpected depth, and tart wil...
The red blend 2019 Cyclo was produced with Tempranillo and some10% between Garnacha, Cariñena, Viura and Albillo. It fermented with full clusters in concrete and indigenous yeasts, foot trodden, and it matured in oak barrels . It's quite ripe and heady at...
The 2021 Esoterico hails from Riverland and Clare Valley and has a mandarin hue in the glass. Aromatically, it leads with lashings of rose petals, lychee, apple skins, cheesecloth, eucalyptus, green tea and lemonade. In the mouth, it gives everything the ...
