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The 1979 Colheita Tawny Port is an equal blend of Touriga Nacional, Tinta Roriz, Touriga Franca and Tinta Barroca bottled in May of 2019 with 134 grams of residual sugar and a bar-top cork. Lovely, this has a remarkably fresh feel for what amounts to a 40...
2017 was not an easy harvest, but it produced some beautiful and classical wines, like the 2017 Viña Ardanza Reserva, which shows a little more advancement and polish and is ready to drink. It was produced with 80% Tempranillo and 20% Garnacha from their ...
Here’s a cab that’s been through Veneto’s traditional grape-drying process before fermentation, followed by at least a couple of years in French-oak tonneaux. The result is a full-bodied red with bright currant and berry fruit and an initial, silky mouth ...
The 2021 Viognier The Age of Grace comes from Sutherland and Bot River,
whole bunch pressed with 11 months on the lees using 15% concrete eggs.
With pretty white peach and Mirabelle scents on the nose, this takes time
to blossom, but it never fully let...
The 2012 Viña Tondonia Reserva comes from a very dry year, with 25% less rain than the average (at the time), resulting in lower yields of very healthy grapes that delivered wines with nice balance between alcohol and polyphenols, making it very apt for t...
The 2004 Viña Bosconia Gran Reserva is very open, expressive and aromatic right away—as soon as it was poured into the glass—while the Tondonia took time to open up. This has a very elegant nose, and despite having less Garnacha than the Tondonia, it has ...
