Aalborg Taffel Aquavit is crafted from the finest grains and botanicals, sourced from select regions. This aquavit undergoes a meticulous production process, including carefully controlled fermentation and distillation, followed by a unique infusion of caraway and other herbs. The result is an aquavit that is both rich and smooth, with a complex flavor profile that embodies the spirit of excellence and tradition.
HENDRICK'S MIDSUMMER SOLSTICE. A limited edition gin that is delightfully floral and definitively HENDRICK'S. Midsummer Solstice is a small batch, limited edition from HENDRICK'S GIN. This flirtatiously floral incarnation of HENDRICK'S is perfect for day-...
I went out of my way last year to visit this beautiful property located right in the heart of the Entre-Deux-Mers between the Garonne and the Dordogne, not far from Saint-Émilion. A very beautiful terroir, and their Merlot based red is easy-drinking yet has some very fine complexity. WSJ columnist Lettie Teague wrote up the Chateau after we sent her a bottle to try for one of her columns. Perfect burger on the grill wine! -Phil
**this is actually the "third" wine of Brane Cantenac. We tasted this at the Chateau back in October and it's drinking great!
A supple, friendly rosé, with a chalky mineral thread buoying the creamy palate as it runs through jasmine, rose petal and red fruit notes. Grenache, Rolle and Cinsault. Drink now.