Clown Shoes Beer
Imperial Oatmeal Milk Stout Aged in Rye Barrels
Ahh, what better smell is there thank chupacabras. defeated, buring in a field of rye? Umm, perhaps the comples aromatics of Crasher in the Rye> for 2017, we brewed the base beer. Undead party Crasher, and replaced the smoked malt with rye malt to complement the roasted chocolate core of the brew. The we aged the beer 100% in rye barrrels to created a new version of Crasher in the Rye.