Chardonnay shows up in some remarkable places but few as breathtaking as the Roussillon where the Pyrenees meet the Mediterranean. From vineyards just a stone's throw from the beach and within view of the historic Mont Canigou, Eric Solomon and Jean-Marc ...
There's a dark-berry and olive aroma nuance to this. Full body, chewy yet soft-textured tannins and a dry and tight finish. Needs some time to soften. Already delicious, but better in two or three years.
Pretty depth of fruit with dried apples and peaches. Medium to full body, lovely depth of dried white peaches and a delicious finish
It's not often that the prestigious Penin Guide, Spain's most highly regarded wine review compendium, gives 88 points to such an inexpensive wine, but Chaval is an extraordinary Bobal, Valencia's perfect summer red. Initial fermentation is long and slow ...