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Rich currants, baked cherries, some sweet spices and hazelnuts. Lots of juicy fruit on the medium- to full-bodied palate with firm tannins and a fleshy middle. Flavorful, ripe finish to close. Drink now
The 2022 Riesling Achleiten Smaragd opens with a flinty, smoky aspect
before its citrus focus kicks in. The palate is light and transparent, with
a lovely fill of fruit held in a tight and stony frame. Gazelle-like, this is
incredibly stone-like in nat...
The first single-vineyard created here, in the late 18th century. More black soil than in the Soave Classico. This is very good, meshing the inherent ripeness of the vintage with a mineral-infused pungency. Green apples, quince and stone fruit. Yet the fe...
Wonderfully fragrant nose of lemon blossom, then juicy and vibrant on the sleek and super-straight palate, this is a prototypical Clare Valley dry riesling with a lot of lime fruit and a very zesty finish.
This production of 45,000 bottles is expected to hit the market at the beginning of 2023. The Poggio al Tesoro 2019 Bolgheri Superiore Sondraia (a blend of 65% Cabernet Sauvignon, 25% Merlot and 10% Cabernet Franc) makes excellent use of oak aging, result...
Enticing and subtle nose of Yamanashi white peach, wild berries and herbs. Ripe, but also seriously concentrated and elegant, this has deep minerality at the very long and focused finish. This is built for the long term, but is already really delicious. D...
Quinta da Pedra is one of the most historical properties in the Alto Minho region, dating back to the 17th century. It is situated in the heart of Monção and Melgaço, a sub region of the Vinho Verde appellation, where Alvarinho excels. The property has 155 acres, completely dry farmed, benefiting from pure granite soils, with gentle slopes for drainage and perfect exposure.
The NV 30 Year Old Tawny Port was aged in old Portuguese pipas (550 liters) and tonels (10,000 liters). It comes in with 126 grams per liter of residual sugar and was bottled in September 2018 with a bar-top cork. This was made to celebrate the Bergqvist ...
This is on the drier side of the spectrum for Vintage Ports, featuring violet, licorice root, boysenberry pâte de fruit and bitter plum compote flavors that drive through with clear definition and detail, ending with coiled-up, brambly energy. A very soli...
