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The 2017 Aglianico del Vulture is dark and brooding, slowly evolving in
the glass with a complex blend of musty black currants, dried cherries,
cinnamon, cloves and a dusting of cocoa. This is racy and sleek with
depths of ripe red berry fruit. Saline ...
A robust version, showing an appealing mix of singed wood, roasted beet and green tomato leaf notes on a sturdy frame, with a juicy quality. Raspberry and cherry flavors linger alongside touches of dried sage and rosemary. Drink now. 2,000 cases imported.
The 2020 Pinot Noir is lithe and lean, with very fine exotic spice (star anise, fennel, et al.) and dark fruit in the mouth. This lingers as it quietly unfurls with nuance and detail in spades. This is lovely, elegant, restrained and very good. It’s not l...
The 2023 Morgon Côte du Py comes from several parcels of granite
and schistous soils with many centurion vines. This has a wonderful,
very complex bouquet with exquisite delineation: crushed stone lters
through dark berry fruit alongside hints of ash a...
The 2023 Morgon Cuvée Corcelette comes from well-drained granite
soils and is aged for nine months in used barrel. It has a perfumed
bouquet of incense that blossoms with aeration, as touches of brown
spice infuse the red fruit. The palate is medium-bo...
Tasted just before bottling, so a sample of the final blend, the 2023 PSI is juicy, ripe and approachable. It is a little showier and headier, despite having similar alcohol to the bottled 2022 (perhaps a tad higher, but not quite reaching 14%), and it fe...
Black berries and dark leather with some crushed slate and blue fruits on the nose. Some dark mushrooms. It’s full-bodied and chewy with lots of toasted oak. Rich and flavorful but remains linear and fresh. Drink after 2025.
The 2024 Riesling Niederhäuser Hermannshöhle Grosses Gewächs is from
vines planted in 1949 on shale with some calcareous inclusions. Just 1,500
kg per hectare were harvested, about 8% less than usual. This is already
luminous, even as barrel sample, wi...