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Gather your friends, and enjoy the great company of a smooth and full-fruity taste!Taste\r\nTake a deep breath \u0026 smell the ripe dark fruits.\r\nTaste the powerful bouquet of fresh orange, berries, vanilla \u0026 delicate ...","Blurb2":null,"Blurb3":null,"ItemNumber":47789,"LimitedToStores":false,"Score1":null,"Score2":null,"Score3":null,"SourceId1":0,"SourceId2":0,"SourceId3":0,"Id":19040},"BlurbSource":null,"CategoryId":66,"Producer":"Lillet","Id":170411,"CustomProperties":{}}]
The rum enters with considerable heat and spice, showing cinnamon, red and black pepper, and a bit of nutmeg. With some water added, the rum changes fairly radically, revealing salted butter, caramel, coffee, and Chantilly cream. A key component for tiki drinks.
A collaboration between star Armagnac bottler L'Encantada and importers of the coolest geeky liquors, PM Spirits, the Tattoo Series is Armagnac in all but official name. The use of ex-bourbon barrels for its finishing means that it loses its AOC status, b...
As a result of the high quality must used for Lepanto and the careful distillation process this brandy is extremely delicate and elegant. It shows a bright topaz color with orange and golden tones. On the nose delicate aromas of caramel and vanilla, toasted notes and hints of wine due to the time spent in cask. On the palate, dry and delicate with touches of toasted almonds from the Tio Pepe casks and raisins from the Matusalem casks. Proof: 80
Lepanto brandies are all distilled and aged in Jerez (many of them are only aged there). This is distilled using Palomino grapes and are aged in a solera system that formerly held Tio Pepe fino sherry with an average age of 9 years. The brandy is then fur...
Cihuatán Xaman is an ultra-premium rum made in honor of Xaman, the Mayan god of the North Star. Cihuatán Xaman is a rum that aged for 16 years in American white oak barrels and then aged for an additional year in Ceiba Maya barrels. Our master rum maker, Gabriela Ayala, selected the Ceiba for its attractive character. This finish gives Cihuatán Xaman a unique and innovative profile. As part of our commitment to the environment, the Cihuatán Xaman box has been made from FSC certified cardboard, which comes from responsible forests.
In 1920s Puebla, the cantinas of the Barrio del Artista bustled with artists and intellectuals who gathered to exchange ideas over original homemade liqueurs known as menjurjes. One especially popular menjurje was handcrafted from the ancho chile. We pay ...
For Ancho Reyes Verde, the chiles are picked while still green in color and then fire-roasted for a few hours. The chiles are then slices and pureed to prepare for the 6 month maceration. Each bottle of Ancho Reyes liqueur is then hand labeled and bottled, one by one.
This lady in red is waiting to please you! Gather your friends, and enjoy the great company of a smooth and full-fruity taste!Taste
Take a deep breath & smell the ripe dark fruits.
Taste the powerful bouquet of fresh orange, berries, vanilla & delicate ...
