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With a rich hue akin to cola with a similarly bitter and syrupy aroma, this amaro hints at roasted coffee beans and dark chocolate covered orange peel.
It all starts with our precise blend of botanicals – cardamom, coriander, French lavender, anise seed, sarsaparilla, juniper, and two kinds of orange peel. The botanicals are suspended in a neutral grain spirit for 18 hours in macerating tanks.
The macerate is then pumped into a still along with pure water. Steam jackets heat the macerate, the vapors go into the condenser, which cools the vapors to form the gin distillat
In a meticulously monitored process, the first fluid leaving the still, the "heads," is removed. Collecting the "heart of the spirit" throughout the run, the distillers then determine the end of the cycle and make the final cut, "the tails."
B?n?dictine (French pronunciation: [benediktin]) is a herbal liqueur produced in France. Flavoured with twenty-seven flowers, berries, herbs, roots, and spices, it was developed by wine merchant Alexandre Le Grand in the 19th century.
A drier version, B&...
B&B is a proprietary matured blend of French Brandy and Benedictine Liqueur. The making of B&B requires a slow process; Mellowing the blend in Oak Barrels produces the signature taste of B&B.
A light golden rum with a soft oak flavor. Notes of dry vanilla, ginger root, and toasted almond provide a dry and slightly sweet finish.
NoseNuts and butter
PalateRich and toasted
FinishDry and slightly sweet
A light golden rum with a soft oak flavor. Notes of dry vanilla, ginger root, and toasted almond provide a dry and slightly sweet finish.
NoseNuts and butter
PalateRich and toasted
FinishDry and slightly sweet
A light golden rum with a soft oak flavor. Notes of dry vanilla, ginger root, and toasted almond provide a dry and slightly sweet finish.
NoseNuts and butter
PalateRich and toasted
FinishDry and slightly sweet
A light golden rum with a soft oak flavor. Notes of dry vanilla, ginger root, and toasted almond provide a dry and slightly sweet finish.
NoseNuts and butter
PalateRich and toasted
FinishDry and slightly sweet
2019 San Francisco World Spirits Competition Gold Medal Winner Created in 1862, Bacardi Reserva Ocho rum is one of the oldest private rum blends in the world. For seven generations, the Bacardí family enjoyed it as their personal reserve. Happily, today everyone can enjoy this golden sipping rum and create special moments together. Expertly blended by Maestros de Ron Bacardi for extraordinary character and aged in American White Oak barrels and filtered through charcoal for a smooth finish. A true 8-year-old barrel-aged rum for uncompromising quality, with a smooth taste that rivals that of cognacs and older scotches. Bacardi Reserva Ocho rum boasts warming notes of butterscotch, nutmeg and dried apricots. Longer aging brings out additional complexity of flavors from the barrel and develops a rich body with velvety smoothness. Rich mahogany in hue.
