[{"Name":"2022 DeLille Cellars - Metier Red Blend Columbia Valley (750ml)","ShortDescription":null,"FullDescription":null,"SeName":"2020-delille-cellars-metier-red-blend-columbia-valley-750ml","StockQuantity":12,"Sku":"102089","BottleSize":"750ml","ProductType":"SimpleProduct","MarkAsNew":false,"ProductPrice":{"OldPrice":null,"OldPriceValue":null,"Price":"$22.99","PriceValue":22.9900,"BasePricePAngV":null,"BasePricePAngVValue":null,"DisableBuyButton":false,"DisableWishlistButton":false,"DisableAddToCompareListButton":true,"AvailableForPreOrder":false,"PreOrderAvailabilityStartDateTimeUtc":null,"IsRental":false,"ForceRedirectionAfterAddingToCart":false,"DisplayTaxShippingInfo":false,"CustomProperties":{}},"DefaultPictureModel":{"ImageUrl":"https://www.bassins.com/images/thumbs/009/0098961_2022-delille-cellars-metier-red-blend-columbia-valley-750ml_360.jpeg","ThumbImageUrl":null,"FullSizeImageUrl":"https://www.bassins.com/images/thumbs/009/0098961_2022-delille-cellars-metier-red-blend-columbia-valley-750ml.jpeg","Title":"Show details for 2022 DeLille Cellars - Metier Red Blend Columbia Valley (750ml)","AlternateText":"Picture of 2022 DeLille Cellars - Metier Red Blend Columbia Valley (750ml)","CustomProperties":{}},"ProductSpecificationModel":{"Groups":[],"CustomProperties":{}},"ReviewOverviewModel":{"ProductId":198165,"RatingSum":0,"TotalReviews":0,"AllowCustomerReviews":false,"CanAddNewReview":true,"CustomProperties":{}},"Blurb":{"Author1":"Eric Guido","Author2":null,"Author3":null,"Blurb1":"A cascade of violets and lavender gives way to wet stone and crushed\r\nblackberries as the 2022 Red Blend opens in the glass. 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It is the polishing of a grain of rice until one has reached its ultimate inner core. Our Sta. Rita Hills marine landscape is stark and so are the wines of its provenance. We strive for a recognition of place with as little disturbance, distraction or interference as possible. 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Crafted using exacting méthode traditionnelle techniques and comprised of Chardonnay and Pinot Noir from numerous blocks and clones, it is a true epitome of our estate.\u0026nbsp;The tapestry of flavors that result, married with the inherent finesse of the cool Carneros fruit, create wines of depth and complexity that are enhanced by a minimum of three years of bottle age sur lie in the cellar before release. 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Summer temperatures were moderated by the marine layer which allowed the grapes to mature slowly and consistently and resulted in wonderful depth of flavor and concentration in the generous harvest.\u003c/div\u003e\r\n\u003c/div\u003e\r\n\u003cdiv class=\u0022v65-wine-wineMakerNotes v65-product-attribute\u0022\u003e\r\n\u003cdiv class=\u0022v65-product-attributeLabel\u0022 role=\u0022heading\u0022 aria-level=\u00223\u0022\u003eWinemaker Notes\u003c/div\u003e\r\n\u003cdiv class=\u0022v65-product-attributeValue\u0022\u003e53% Estate Grown Chardonnay, 47% Estate Grown Pinot Noir\u003c/div\u003e\r\n\u003c/div\u003e\r\n\u003cdiv class=\u0022v65-wine-foodPairingNotes v65-product-attribute\u0022\u003e\r\n\u003cdiv class=\u0022v65-product-attributeLabel\u0022 role=\u0022heading\u0022 aria-level=\u00223\u0022\u003eFood Pairing Notes\u003c/div\u003e\r\n\u003cdiv class=\u0022v65-product-attributeValue\u0022\u003eThis 2021 vintage of our Estate Brut can be enjoyed by itself to appreciate the nuanced beauty contained within, or be highlighted with simple accompaniments such as popcorn or goat cheeses, it will also enhance any classic shellfish dish. 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Made with a touch of stems and brought up in 40% new barrels, it offers C?;te R?;tie-like notes of black raspberries, violets, pepper, bacon fat and tons of rocky minerality. I love its tannin quality, and while it\u0027s a full-bodied Sy...","Blurb2":"For us, identifying a top-notch vineyard is like hearing a great song for the first time. It\u0027s immediately identifiable. It has no blue-print for duplication. It won\u0027t let go of you.\r\nIn a word, it is genuine.\r\nFrom these extraordinary vineyards, we produce compelling wines year after year, doing our best to read their cues and allow their terroir to shine. The map below illustrates the depth of our obsession. 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A cascade of violets and lavender gives way to wet stone and crushed
blackberries as the 2022 Red Blend opens in the glass. This is juicy in
character, with a balance of tart wild berry fruits and perfumed inner
florals. Hints of spiced orange and clov...
The 2021 Pinot Noir la Encantada Vineyard, made with 15% whole clusters, has wild aromas of iron, pipe tobacco, woodsmoke, autumn leaves, cola and lavender with a core of red berry fruit. The medium-bodied palate balances concentrated fruit with lacy tann...
With Diatom, Winemaker Greg Brewer seeks to capture Chardonnay in its most pure and unadulterated state. Diatom is named for diatomaceous earth, which is a plankton fossil found in the oceanic landscape of Santa Barbara County.
"Diatom is motivated by the pursuit of subtraction and refinement. It is the polishing of a grain of rice until one has reached its ultimate inner core. Our Sta. Rita Hills marine landscape is stark and so are the wines of its provenance. We strive for a recognition of place with as little disturbance, distraction or interference as possible. The resulting wines have a sense of transparency and a purity of intent and purpose." Greg Brewer Winemaker
Our Estate Brut Cuvée is the signature wine of Domaine Carneros. Crafted using exacting méthode traditionnelle techniques and comprised of Chardonnay and Pinot Noir from numerous blocks and clones, it is a true epitome of our estate. The tapestry of flavors that result, married with the inherent finesse of the cool Carneros fruit, create wines of depth and complexity that are enhanced by a minimum of three years of bottle age sur lie in the cellar before release. This extra bottle age yields a complex, toasty aroma and fine, pinpoint bubbles.
Wine Profile
Tasting Notes
The initial aromas are fresh and delicate, with powerful notes of stone fruit, honeycomb, and orange peel, followed by white strawberry and cherry blossom, with a touch of brioche. The palate is round and full, revealing fresh pear, ginger, and lemon crisp, leading to a fresh and vibrant finish. This winery exclusive wine has been aged to perfection yet will enjoy additional evolution in the cellar over the next decade.
Vineyard Notes
The 2021 growing season commenced with an early bud break followed by unseasonably cool spring and early summer temperatures, which helped preserve vineyard health as we entered a second year of drought conditions. Summer temperatures were moderated by the marine layer which allowed the grapes to mature slowly and consistently and resulted in wonderful depth of flavor and concentration in the generous harvest.
This 2021 vintage of our Estate Brut can be enjoyed by itself to appreciate the nuanced beauty contained within, or be highlighted with simple accompaniments such as popcorn or goat cheeses, it will also enhance any classic shellfish dish. Our winemaker Zak suggests pairing this wine with lemon garlic and herbs roast chicken, shrimp and grits, or white truffle chips.
This wine has rounded edges of smooth opulence, making the case for full-bodied intensity and concentration expressed within layers of rich stone and tropical fruit. With hints of saline, it offers a contrast of sweet and savory, and is plenty fresh in th...
Pouring a youthful red hue, the 2023 Pinot Noir Roserock is elegant and mineral-toned, with notes of cinnamon, cranberries, crushed flowers, and dusty earth. The palate has lovely, salty freshness, with medium body, and it has mouthwatering acidity, ripe,...
A sensational effort. Made with a touch of stems and brought up in 40% new barrels, it offers C?;te R?;tie-like notes of black raspberries, violets, pepper, bacon fat and tons of rocky minerality. I love its tannin quality, and while it's a full-bodied Sy...