The 2016 Vintage Port is a field blend sourced from the typical three Quintas (Panascal in the Tavora Valley and Quinta do Cruzeiro and Quinta de St Antonio in the Pinh?o Valley). This was not quite bottled when first seen (set for a week later). It is no...
Dark and dense, with fig bread, baker's chocolate and tar notes leading off before the core flavors of plum, black currant and blackberry paste finally start to emerge. The wild, spirited finish shows cast iron, licorice snap and roasted alder elements, d...
This is warm and lush in feel, and really well-built, with layers of blueberry, açaí berry and plum reduction flavors rolling through, laced with hints of ganache and fruitcake. Lots of graphite-edged grip lines the finish. Best from 2027 through 2040. 4,...