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This is fresh and crunchy, with a medium body and a polished, chocolatey mouthfeel. Notes of spiced cherries, spices and dried citrus peel, with fine tannins and a flavorful finish. 85% sangiovese, 10% cabernet sauvignon and 5% merlot. Drink now. Screw ca...
The 2020 Vacqueyras Garrigues is a terrific looking classic cuvée with a medium-bodied, elegant, silky style as well as pure red and black fruits, some spicy, floral nuances, ultra-fine tannins, and outstanding length. It could be a real superstar of a wi...
This has an earthy character, with hints of dried strawberries and cherries, dried orange peel and a touch of undergrowth. Solid and structured with medium to full body and firm tannins. Complete and lingering.
Bright fruitiness here with maraschino cherries, blood oranges, sweet violets and peonies. The elegant, medium-bodied palate has refined tannins and refreshing acidity. Drinkable now but best from 2026.
The 2022 Sauvignon Blanc is lightly hued, with a bright, juicy, medium-bodied style as well as some sappy herbs and citrus-driven fruits. It's nicely balanced and clean, with bright acidity and a great finish.
The 2023 Pinot Noir Reserve is perfumed with violets, black raspberries, dark stones, and hints of lavender. Medium-bodied, it delivers fantastic intensity and energy, ripe tannins, and great definition, with a dark, stony mouthfeel. This wine is a banana...
Lots of dried strawberry, umami, seaweed, and bark with some savory undertones. Some flowers. Medium body. Creamy and flavorful. Lovely deliciousness at the end. It’s made from different parts of Paul Hobbs’ top vineyards - George Menini Estate, Cleary Es...
A fresh, fruity, juicy, crisp white that's generous in green apples, baked apples and minerals on a medium body. Subtle flavors of cream and butter come from partial malolactic conversion while maturing in stainless steel containers. Screw cap.
Bright and bursting with cherry, raspberry and floral notes, this red is harmonious and expressive. Reveals earth, graphite and tobacco accents on the finish, which shows fine length and compact, chalky tannins. Sangiovese, Merlot and Cabernet Sauvignon....
Not yet bottled, the 2022 Lirac is 60% Grenache, 20% Mourvèdre, and 10% each of Syrah and Cinsault that saw a splash of stems and is still resting all in foudre. Ripe black cherries, black licorice, and peppery, savory herb notes all define the aromatics,...
A graceful red, offering cherry, strawberry, floral and earth flavors. Balanced, with a hint of wild herbs on the lingering finish. Firm but relatively accessible for the vintage, so decant now or wait a few years. Drink now through 2027. 500 cases made, ...
A fluid red, with aromas of medicinal herbs and amaro leading to blackberry and pomegranate flavors. Firm and closes up a little on the finish, with a pleasant astringency. Drink now through 2027. 600 cases made, 250 cases imported
Tight and structured, with red berries, hibiscus, dried orange peel, crushed stones and hints of cedar and ground spices on the nose Firm and chewy yet polished in texture, with a full body, taut acidity and a mineral-driven finish. From organically grown...
The 2021 Langhe Nebbiolo opens to dark primary fruit with medium concentration and elegant tones of dried blackberry and pressed cherry. There is a soft earthy quality to the wine that recalls tea, dried tobacco leaf or peat moss. However, the slightly mo...
Quinta da Pedra is one of the most historical properties in the Alto Minho region, dating back to the 17th century. It is situated in the heart of Monção and Melgaço, a sub region of the Vinho Verde appellation, where Alvarinho excels. The property has 155 acres, completely dry farmed, benefiting from pure granite soils, with gentle slopes for drainage and perfect exposure.
