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Tightly structured by ripe tannins and balanced by a lifting\r\nfreshness, the full-bodied 2022 req...","Blurb2":"The 2022 Gigondas checks in as 78% Grenache, 14% Syrah, and the rest Cinsault and Mourvèdre, raised in foudres, with the Syrah in demi-muids. It\u0027s a killer effort offering beautiful darker fruits supported by some meaty, garrigue, and iron-like nuances. This carries to a medium to full-bodied, gamey, exotic, balanced Gigondas that\u0027s just about overflowing with character. 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Pouring a youthful red hue, the 2023 Pinot Noir Roserock is elegant and mineral-toned, with notes of cinnamon, cranberries, crushed flowers, and dusty earth. The palate has lovely, salty freshness, with medium body, and it has mouthwatering acidity, ripe,...
The 2022 Gigondas is gorgeous, bundling intense orange blossom, licorice,
ripe strawberry, leafy tones and a touch of graphite on the aromatic
composition. Tightly structured by ripe tannins and balanced by a lifting
freshness, the full-bodied 2022 req...
This is really quite good and worthy of your interest. An elegant and agreeably fresh nose is comprised by a pretty blend of both red and dark pinot fruit, sandalwood, violet and a subtle touch of wood. There is better volume and richness to the attracti...
“Lo Sang del Pais” translates as “the blood of the countryside” and one can easily feel the life-force of this wine. The grape bunches are hand harvested and after being de-stemmed they are fed into fermentation tanks using gravity flow. The “cuvaison” lasts 21 days with the juice being pumped over the cap during the first 6 days. The wine is aged for 6 months in large oak and chestnut barrels which range in age up to 200 years old. The wine has a bright violet color and aromas of wild red fruit and pepper which follow through on the palate with freshness and vibrancy.
The full-bodied 2022 Gigondas Cuvée Tradition 1871 is a total delight.
Succulent red fruits mingle with floral tones and a pinch of dried herbs.
Smooth tannins and bright acidity neatly structure this silky-textured
Gigondas, which culminates with a co...
Revealing aromas of dark plums and cherries mingled with baking spices and orange zest, the 2022 Morey-Saint-Denis 1er Cru is medium to full-bodied, supple and charming, with a velvety attack that segues into a rich core of fruit that's framed by powdery ...
Domaine Durand is a family estate in the Loire Valley & Sancerre where three generations of winegrowers work together, allying experience, tradition and modernity. Their philosophy is to offer high-quality, authentic wines that are respectful and representative of their appellation. Planted on calcareous sediment, rich in shells and little oysters, the Kimmeridgian limestone terroir gives this old vine Sauvignon Blanc its true identity.
Tasting Notes: Vibrant, pale gold color. Subtle aromas of citrus and white flowers along with delicate mineral notes. The palate is fruity and full-bodied. Remarkably balanced with finesse.
Serve With: Excellent with cheese, especially nutty-flavored aged cheese. Pairs well with poultry, seafood, such as grilled trout, salmon, and shrimp, or with mixed salad with olive oil and chevre.