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The 2021 Viognier The Age of Grace comes from Sutherland and Bot River,
whole bunch pressed with 11 months on the lees using 15% concrete eggs.
With pretty white peach and Mirabelle scents on the nose, this takes time
to blossom, but it never fully let...
The 2020 Reserva showcases wines from the Haro region and is a blend of Tempranillo, Garnacha, Mazuelo and Graciano fermented in oak vat with a seven-day maceration. It was aged in barrel for 24 months—80% French and the rest are from central Europe and A...
The NV 10 Year Old Tawny Port was bottled in 2015 with a long cork. This is a lovely 10 Year Tawny, elegant in the mid-palate, but complex, precise and focused. There's a bit of a bite on the finish, giving it some length to go with the flavor. The next d...
The 2022 Pago de Carraovejas blends Tempranillo with 4% Cabernet
Sauvignon and 3% Merlot. In recent vintages, the contributions of
Cabernet Sauvignon and Merlot have gradually decreased to
emphasize Tempranillo. The wine was aged for one year in oak ba...
Lots of earth, black-pepper, dark-berry and sweet-tobacco character. Full-bodied and layered, with beautiful fruit and layers of round tannins. Juicy and focused. Drink now or hold.
his is comes from a vineyard of chardonnay planted on volcanic dust in the area of Guardiola. It’s perfumed with a mineral and lightly cooked lemon character. Some apple. Dust, too. Medium to full body. Lemon curd. Light lemon and a crisp finish. Drink or...
The 2022 Passobianco wafts up with a pretty and lifted air of
wildflowers, chalk dust and a gentle tinge of spice. This opens with a
lovely inner sweetness and ripe orchard fruits as traces of salty
minerals and a bump of brisk acidity add balance. It ...
