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Bright yellow-gold. Fresh pit fruits, orange and a hint of smokiness on the nose and in the mouth. Chewy and focused, showing good depth and building spiciness on the nicely persistent finish, which leaves a hint of yellow plum behind.
A medium-bodied red with blue-fruit, bark and wet-earth undertones. Chewy, but there’s some polish to the tannins. A typical but approachable sagrantino. Drink or hold.
A deep ruby hue, the 2021 Pinot Noir Willamette Valley is ripe and pure with ripe cherry, pressed roses, and cinnamon. Approachable and medium-bodied, with fine tannins, this elegant red has a clean lift and a refreshing feel. It will drink well over the ...
The NV Blanc de Blancs Grand Cru Extra Brut Terroirs is assembled from four grands crus. bouquet of white fruits, with citrus notes and very fine raisins. Very delicate This is a highly refined yet complex, chalky/mineral and refreshing Champagne with a l...
Agrapart's NV Brut Blanc De Blancs 7 Crus - named for the seven Cote des Blancs villages from which it is sourced displays uncommon delicacy, buoyancy, tension and nuance for an 'intro-level' cuvee.
Structured and focused with dark berries, dark cherries, dried herbs, bark and some cloves. Medium to full body with fine, firm tannins. Serious, layered and a bitter chocolate-like, funnelled finish with excellent length. Best after 2024.
A flavorful nose of cherries, currants, some plums, dried thyme and undergrowth. Medium body with fine tannins. Velvety and layered with a caressing texture. Well-balanced with a focused finish and excellent length. Drink or hold.
There’s no missing the huge black-fruit character of this full-bodied but well-balanced Lirac. Excellent integration of tannins, fruit and alcohol, Touches of tar, licorice and Mediterranean herbs add interest, particularly at the supple finish. From orga...
Looking first at the 2021 Viognier Central Coast (which is released under the Central Coast label but nevertheless comes all from the estate in Edna Valley), it has a vivid gold hue as well as a great nose of crushed citrus, honeysuckle, and assorted whit...